The Goods

The Meats, The Cheeses, The Olives, The Nuts, and Other Yummy Things That Fit on There

Potato skins, smoked brisket, queso fresco, mushroom demi, horseradish crema, sweety drop peppers    

Beet pico, oven roasted garlic, naan, lavosh

Baby octopus, chorizo, grape tomato, fingerling potato, olives, pickled sweet pepper confetti, sourdough crostini    

Cavatappi, eleventeen cheeses, blue cheese-pistachio crust

Mixed green, tart apple, grapes, golden raisins, candied walnut, cranberries, yougurt dressing

Roasted red, golden and chioggia beets, arugula, shaved fennel, blue cheese, toasted squash seeds, blood orange vinaigrette

Hot bacon dressing, cured red onion, duck egg, sunchoke chip, bacon, bacon, candied walnut, bacon :)

Baby kale, caesar dressing, herb crouton, peppered-parmesan crisp

Buttered brioche, Red Dragon gouda, bacon jam, house fries

Carnitas, Spanish saffron-brown jasmine rice, stewed black bean, avocado crema, white onion, micro-cilantro

Focaccia, wild-mushroom demi, roasted galic mashed, brussels

Sourdough, sliced prime rib, fire-roasted red and green bell pepper, gruyere, provolone, havarti, house fries

Black beans, roasted corn, brown jasmine rice, arugula, peppadew, roasted red pepper, fresh herb crema, pretzel bun, house fries

Sustainable pan seared trout, succotash, whipped goat and blue cheese peppadew, fried brussels

Plancha-seared skirt steak, yucca-plantain cake, red pepper crema, chimichurri

Eggplant, zucchini, parsnip, sunchoke, leek, fennel, grilled focaccia

Braised Pheasant thigh, yukon, red thumb, baby blue potatoes, parsnip, leek, fennel,  carrot, corn, peas, herbed pie crust

12-hour-braised short rib, roasted garlic smash, wild-mushroom demi, fennel-parsnip-carrot slaw